Colômbia Patio Bonito

Colombia Chévere decaffeinated

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This coffee has been decaffeinated using the "sugar cane" process, based on sugar cane extract. This is a process that is unique in the world, eliminating the caffeine without affecting the coffee's flavour. All the pleasure of coffee, without the caffeine. This coffee is produced in the mountains surrounding the town of Popayan. The high plateaux of the Cauca region are ideal for coffee production, with volcanic soil and a stable climate all year round, protected from the humidity of the Pacific and the southern trade winds by the surrounding mountains.